https://minimumviablerecipes.com/tags/instant-pot/Recent content in Instant-Pot on Minimum Viable RecipesHugoen-usThu, 25 Jun 2026 00:00:00 +0000https://minimumviablerecipes.com/recipes/instant-pot-seitan/Thu, 25 Jun 2026 00:00:00 +0000https://minimumviablerecipes.com/recipes/instant-pot-seitan/<p>This is the seitan you make when you want something genuinely juicy and satisfying. Blending tofu into the dough keeps it moist and gives it a texture closer to real chicken than most seitan recipes. The Instant Pot does the heavy lifting — wrap, pressure cook, done. Stovetop works too (just steam for an hour).</p> <h2 id="ingredients">Ingredients</h2> <ul> <li>1 cup vital wheat gluten</li> <li>7 oz (200g) extra-firm or firm tofu</li> <li>½ cup vegetable broth or water</li> <li>2 tbsp nutritional yeast</li> <li>1 tbsp olive oil</li> <li>1 tsp garlic powder</li> <li>1 tsp onion powder</li> <li>½ tsp salt</li> </ul> <h2 id="instructions">Instructions</h2> <ol> <li> <p>Add the tofu, broth, nutritional yeast, olive oil, garlic powder, onion powder, and salt to a food processor. Blend until completely smooth.</p>